Culture and Coexistence into the Great Unknown
A visionary eco-city in the Arizona desert, Arcosanti is an urban laboratory created by Paolo Soleri. Based on the concept of Arcology, or ecological architecture, it presents a compact, sustainable, energy-efficient urban form that confronts environmental destruction, economic collapse, and social dislocation.
Bosco Verticale or Vertical Forest, the first phase of BioMilano, a re-envisioning of Milan, Italy, with an eye toward ecological urbanism, integrating tree and skyscraper, city and wild.
The Sacred Land Film Project captured a revival of a canoe ceremony with feasting, dancing and carving, honoring their sacred Ramu River. The region is part of the third largest intact rainforest ecosystem left on earth, where sustainable agriculture and forestry practices have allowed societies to thrive for thousands of years, now threatened by multinational logging interests and corrupt governmental entities.
Suddenly, mice fill the room and the Christmas tree grows to dizzying heights. The Nutcracker also grows to life-size. Marie finds herself in the midst of a battle between an army of Gingerbread man soldiers and the mice, led by the fierce Mouse King. The mice begin to eat the gingerbread soldiers.
Twenty five hundred years ago, a group of peoples settled Tikal, surrounded by the lowland rainforests of the Petén Basin of northern Guatemala. Their descendants would create a remarkable civilization that populated cities and villages across much of southern Mexico, Belize and Guatemala. Today, it has returned to the forest but turned into a major archeological attraction.
Matthew Pallamary’s acclaimed novel “Land Without Evil,” recently performed as an aerial acrobatic stage show, narrates the true story of a young shaman of the Guaraní people of South America facing European conquest and conversion to Catholicism in the 1700s.
The world’s population is expected to rise to 10 billion by 2050. Yet with 80 per cent of the planet’s usable farmland already cultivated, the effects of climate change wreaking havoc across large areas of existing farmland, and more than 10 per cent of humanity going to bed hungry every night, growing enough sustenance for three billion new mouths is not going to be easy.