Humans are consuming the ocean’s resources at an alarming rate. How do we sustain this vital ecosystem for generations to come? National Geographic Explorer-in-Residence Sylvia Earle outlines some of the ways to protect the health of the earth’s biggest ecosystem.
Tag: bluefin tuna
Almost two and a half years after the nuclear meltdowns at Fukushima, the head of Japan’s Nuclear Regulatory Authority (NRA) raised concern on August 5 about the continued flow of radioactive water from the plant going into the Pacific Ocean, telling Reuters, “Right now we have a state of emergency.” Hmm, yes, sounds about right.
“Yes, Madam, the tuna is marinated at sea during its long migration from Japan to here in both Cesium-134 and Cesium-137. It’s so good, it glows.”