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Environmental Health

Genetically Modified Foods – Weird Science Harming Health – By Jack Eidt

Shopping in grocery stores without understanding origins and processes involved in food production can be hazardous to your health. Genetically Modified Organisms (GMOs) were originally allowed into our foods without labeling despite US Food and Drug Administration scientists warning that they could create unpredictable, hard-to-detect side effects, including allergens, toxins, new diseases, and nutritional problems.